Ramen Noodles
Frequency
Description
A high-protein ramen made with broad, flat noodles that are never deep-fried and free from MSG or chemical additives. The noodles cook to a satisfying texture and serve as a versatile base, equally suited for a simple bowl or enriched with vegetables, meats, or aromatics.
What’s In It
Noodles: Wheat Flour, Sea Salt, Water.
Sauce: Soy Sauce (Soybeans, Water, Sea Salt, Sugar), White Sesame Oil (Soy Oil, Sesame Oil), Citric Acid.
What’s Not
Artificial colors, flavors or additives.
Nutritional Facts
Servings: 5, Serving Size: 1 package (95g).
Amount per serving: Calories: 300, Total Fat: 2g (3% DV), Saturated Fat: 0.2g (1% DV), Trans Fat: 0g, Cholesterol: 0mg (0% DV), Sodium: 1560mg (68% DV), Total Carbohydrate: 60g (22% DV), Dietary Fiber: 2g (5% DV), Total Sugars: 4g, Added Sugars: 0g (0% DV), Protein: 10g (21% DV). Vitamin D: 0mcg (0% DV), Calcium: 18.2mg (2% DV), Iron: 0.774mg (4% DV), Potassium: 0mg (0% DV).
The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.
Contains soy, wheat and sesame. Manufactured in a facility that processes peanuts.
additive
free
all
natural
free
of
msg
high
protein
preservative
free
vegan
friendly
Ramen Noodles
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